Maryland dietitian approved cycle menus

Chesapeake Nutrition Company offers cycle menu reviews, updates, creation and more! Our team of Maryland Registered Dietitian-Nutritionists is ready to serve your assisted living program and residential facilities.

  • Bring us your current 4 week cycle menu to update or ask us to create a brand new menu.

  • Stay in compliance with Maryland’s new rule, requiring dietitian review and signature every three years.

  • Enjoy high quality menu creation, healthy and quick recipes, and the satisfaction that your residents are getting delicious, wholesome meals.

  • New Year’s Special - Save $50 on your cycle menu when you request a review before February 28th!

An elderly woman with gray hair smiling, holding a white mug and sitting on a sofa by a window.
Four elderly people sitting around a table enjoying a meal, with a woman serving salad appears to be in a dining area with large windows and colorful decor.

“Chesapeake Nutrition made this process a breeze! It was a positive and professional experience from start to finish. Jodi was able to create a comprehensive meal plan for our clients that is not only nutritionally balanced but considerate of their skill building as they develop new tools (like cooking) to help them regain stable independence in the community. Highly recommended for businesses like mine.”

- Jonisha from Right Step

A woman smiling and cooking on a stovetop in a modern kitchen, holding a glass lid and stirring a pot with a wooden spoon. There are fresh vegetables like eggplants, carrots, and peppers on the counter.

Get started

To start the process use the contact form to notify us of your request. Someone from our office will get back to you within 2 business days to discuss your menu and the cost of the project.

You can also reach our office by calling the office at 240-448-6181, the best time to reach us is between 2pm-4pm, Monday-Friday.

Meet the dietitians

  • Shannon Svikhart RDN

    Shannon Svikhart is a Registered Dietitian Nutritionist (RDN) and has received a Certificate of Training in Obesity for Adults from the Academy of Nutrition and Dietetics.

    She specializes in weight management, prediabetes, heart healthy eating, and bariatric nutrition. With over twenty years experience as a Registered Dietitian, Shannon loves helping patients set realistic goals that combine evidence based guidance with down-to-earth recommendations.

    Shannon holds a Bachelor of Arts from Xavier University and a Master of Public Health/Nutrition from Tulane University.

  • Jodi Serafin RDN, CDCES

    Jodi Serafin is a Registered Dietitian Nutritionist (RDN) and Certified Diabetes Care and Education Specialist (CDCES).

    She specializes in diabetes management, weight loss, and bariatric nutrition. Jodi sees clients with Gestational Diabetes, as well. With nearly a decade of work in nutrition counseling and almost twenty years as a Dietitian Nutritionist, she weaves scientific knowledge and real world experience into every session.

    Jodi holds a Bachelor of Science in Dietetics from the University of Delaware and a Master of Health Sciences from Towson University.